Warm Holiday Punch
Your guests will love this.
2 cups cranberry juice cocktail7 cups water
2/3 cups sugar
2 4-inch cinnamon sticks
1 Tbsp cloves
1 Tbsp allspice
46 oz can pineapple juice
12 oz can frozen red fruit punch, concentrate
6 oz container frozen orange juice concentrate, divided
Combine cranberry juice, water and sugar in a saucepan over medium heat.
Tie spices in cheesecloth; add to cranberry juice mixture. Simmer for 20 minutes.
Remove from heat and discard spice bag. Stir in pineapple juice, punch and half of
orange juice. Heat through; serve warm. Makes one gallon.
Note: I have made this using SPLENDA brand sugar substitute and low
sugar cranberry juice concentrate. It really helps if you are watching those
calories, around the holidays !!