Roasted Cauliflower Gratin

1 large head cauliflower, separated into florets

1 clove garlic, chopped

2 tsp olive oil

1/2 cup unseasoned bread crumbs

2 tbsp grated Parmesan cheese

1 tsp dried parsley

1/4 tsp salt

1/8 tsp pepper

Preheat oven to 400 degrees. Coat a baking dish or 4 ovenproof ramekins

with nonstick cooking spray. Add cauliflower, garlic and olive oil; stir to

coat. Add 1 tbsp water. Cover with foil; bake 20 minutes. Combine bread-

crumbs, cheese, parsley, salt and pepper in a small bowl; set aside.

Remove cauliflower from oven. Uncover; sprinkle with bread crumbs mixture.

Return to oven; bake 20 minutes more or until cauliflower is tender.

This is a Heart Healthy Recipe