Pineapple Orange Jam

3 oranges

4 large or 6 small apples

2 lemons

1 lb 4 oz can crushed

pineapple

Sugar

Cut fruits into sections; remove seeds. Do not peel. Put through medium blade

or a meat grinder, or a food processor. Combine with pineapple. Measure fruit

mixture into a large pot; add equal amounts of sugar. Bring slowly to a boil;