No Bake Peanut Butter Squares

2 cups powdered sugar

1 cup butter or margarine

1 cup peanut butter

2 3/4 cups graham cracker crumbs

1 cup chopped peanuts

1 tsp vanilla

1 pkg (12 oz) semisweet chocolate chips

1/4 cup peanut butter

Line a 9x9x2 inch pan with aluminum foil. Mix powdered sugar, butter

1 cup peanut butter and vanilla in a large bowl. Stir in graham cracker

crumbs and peanuts. (Mixture will be stiff). Press in pan.

Heat chocolate chips and 1/4 cup peanut butter over low heat, stirring frequently,

until smooth. Spread over bars. Refrigerate 1 hour or until chocolate is set

Remove squares along with foil, from pan. Fold foil back to cut squares. Refrigerate

2 hours or until firm. Cover and refrigerate any remaining squares. Makes 36 squares.