Molasses Raisin Zucchini Bread

1/2 cup molasses

1 cup chopped walnuts

1 cup raisins

4 eggs

1 cup white sugar

1 cup brown sugar

1 cup vegetable oil

3 1/2 cups all purpose flour

1 1/2 tsp baking soda

1 1/2 tsp salt

1 tsp cinnamon

3/4 tsp baking powder

2 cups shredded zucchini

1 tsp vanilla

Beat eggs. Gradually add sugars and oil. Combine dry ingredients and

add alternately with grated zucchini. Stir in raisins, walnuts and vanilla.

Turn into 2 greased loaf pans. Bake in a 350 degree oven for 55-60 minutes.

Makes 2 loaves.