Fried Shrimp

1 1/2 lbs cleaned raw shrimp

1 cup flour

1/2 tsp sugar

1/2 tsp salt

1 egg

1 cup ice water

2 tbsp vegetable oil

Dry shrimp thoroughly between paper towels. Combine remaining

ingredients for a batter. Mix just enough to blend; don't overwork.

Dip shrimp into batter. Fry in deep, hot oil for 2-3 minutes.

Drain and serve at once.