Easy and Quick Brownies

3/4 cup butter

4 squares unsweetened chocolate

3 egg

1 tsp vanilla

1 cup flour

1 1/2 cups chopped walnuts

2 cups sugar

Preheat oven to 350 degrees. Microwave chocolate and butter in a large

microwave safe bowl, until melted. Stir until chocolate is completely

melted. Stir in sugar until well blended. Stir in egg and vanilla, mix

well then add flour until well blended. Spread in a greased 13 x 9 inch

baking pan. Bake for 30-35 minutes or until toothpick inserted into center

comes out with fudgy crumbs. Do not overbake. Cool completely and

cut into squares. Makes about 24 fudgy brownies. For cake like brownies,

add 1/2 cup of milk with the eggs and increase flour to 1 1/2 cups.