Baked Pork and Beans

1 lb 4 oz can pork and beans

4 slices bacon, diced

1/2 cup chopped onion

1/4 cup chopped green pepper

1 tbsp molasses

3 tbsp brown sugar

1/2 tbsp salt

2 tsp Worcestershire Sauce

Preheat oven to 400 degrees. Grease a 1 quart casserole dish.

In a mixing bowl combine all ingredients; mix well. Pour into

casserole dish; bake for 1 hour.

 

 

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