Apple Bread Pudding

3 cups dry bread cubes

1 1/2 cups applesauce

1/8 tsp ground cinnamon

2 tbsp butter

2 cups milk

2 beaten eggs

1/2 cup sugar

1/2 tsp vanilla

Dash salt

Ground Cinnamon

In a buttered 8x8x2 baking dish, layer half the dry cubes. Combine

applesauce and the 1/8 tsp cinnamon. Spread applesauce mixture over

bread cubes. Layer remaining bread cubes atop; dot with butter.

Combine milk, eggs, sugar, vanilla and salt. Pour over bread mixture.

Lightly sprinkle cinnamon over the top. Bake, uncovered, at 350 degrees

until a knife inserted just off center comes out clean, 55-60 minutes.

Makes 6 servings.